Herbes de Provence herb blend

 

I love herbes de Provence and use it in place of Italian seasoning in some recipes. It is a chunkier herb blend, not a fine powder.

Note: this formulation does NOT contain lavender, which is something in North American blends and not in traditional French blends that I prefer. 

Herbes de Provence

from MasterClass

Ingredients:

1 Tbs. thyme

1 Tbs. basil

1 Tbs. rosemary, semi-crushed

1 Tbs. tarragon

1 Tbs. savory

1 tsp. marjoram

1 tsp. oregano

1 bay leaf, crushed

Instructions:

1. Combine all ingredients into a bowl and mix gently, using your fingers to crush the herbs together just a bit.

2. Store in an airtight container in a cool, dry place out of the sunlight.